Steakhouse Menu

Thanksgiving Dinner menu.

2017/18 Season Menu


Acadian Mussels   12

Thai coconut curry sauce,

grilled baguette


Crab Cake  15

Jumbo lump crab meat,

tarragon Dijon cream remoulade


Marrow Bones  16




Charred Octopus  13

Blistered shishito pepper,

oven dried tomato, lemon confit,

salsify chip


Lobster Mac and Cheese  16

Atlantic lobster meat,

herb bread crumb, lobster oil


Pork Spare Ribs 13

House rubbed and slow roasted,

BBQ or spicy maple glaze

World Famous Soup, Salad And Bread Bar   18

House-made, comforting soups, freshly baked breads and salad bar



Berkshire Pork Chop  30

Mashed sweet potato,

Cipollini-grape agrodolce


Wobbly Chicken Pot Pie  24

Roasted chicken, baby carrots,

English peas, Yukon Gold potato,

Vermont cheddar chive biscuit


Pan Roasted Venison  30

Wild mushroom risotto,

cherry port reduction, parsnip chips


Pan Seared Faroe Island Salmon  28

Lemon, dill, caper beurre blanc,

green beans in garlic butter


Pasta Primavera 20

Fresh linguine, mixed vegetables,

Parmesan cream sauce


Roasted Chicken Thighs  24

Baby carrots, fingerling potato,

apple parsnip puree


Bison Bolognese 25

Vermont bison, San Marzano tomato,

fresh bucatini pasta,

Grana Padano, basil


Elk Osso Bucco  28

Tomato braising liquid ragu,

fingerling potato


Braised Short Rib 28

Garlic mashed potato, root vegetables,

braising liquid reduction, crispy onions


Rice And Vegetable Bowl  22

Herbed white rice, asparagus,

root vegetables, spinach 


Wobbly Barn Prime Rib

Slow roasted in house seasonings

12oz Wobbly Cut 34

16oz Six Mountain Cut 38


From The Grill

Steaks and chops are USDA certified Stock Yards Angus Beef aged a minimum of 21 days.

All steaks are served with maître d'hôtel butter

10 oz Top Sirloin  32

12 oz NY Strip  38

18 oz Bone-In NY Strip  48

16 oz Rib Chop  47

10 oz Filet Mignon  42

18 oz Porterhouse  49

8 oz Filet Mignon Oscar Style 44

Pork Spare Ribs    Full Rack 32 / ½ Rack 24


Choose Your Sauce  2

Peppercorn, Bordelaise, Tarragon Demi-Glace, Béarnaise, Blue Cheese Cream


Surf options

Add To Your Steak Or Chop Entrée.


10 Oz North Atlantic Lobster Tail  25

Alaskan King Crab Legs  Whole Pound 50 /  ½ Pound 25

4 Oz Lump Crab Cake 18


Add our world famous soup, salad and bread bar to any entrée 10




Baked Potato 5

Herbed White Rice  8

Garlic Mashed Potato  8

Green Beans In Garlic Butter  9

Roasted Brussels Sprout, Bacon, Craisins  9

Bourbon Brown Sugar Carrots 9

Grilled Asparagus With Herb Butter 9

Truffle Lyonnaise Potato 10

Cauliflower, Broccoli, Brie Gratin 9

Creamed Spinach 9


Children's Menu

Available for children ages 10 & under. Served with a choice of a daily starch and

our world famous soup, salad, and bread bar.


Grilled Chicken 9

Chicken Tenders 9

Mac and Cheese 8

Prime Rib 13

Quarter Rack Of Ribs 12


Menu is subject to change without notice.